Easy Monkey Bread Recipe

by Rhetta Cravener
Best Bubble Bread Recipe

I don’t know about you, but on a rainy day, I love to bake. On days like today, I could come up with anything. Now the possibilities are endless on what I could bake today, but I saw that I had two loaves of frozen bread dough and I knew what I had to make. This is my son-in-law’s all-time favorite thing. So I thought I would surprise him, I’m very proud of him and sometimes he needs something sweet. I hope you enjoy this as much as my family does!

Best Bubble Bread Recipe

Monkey Bread Recipe

Pin Share Tweet I don’t know about you, but on a rainy day, I love to… General monkey bread, bubble bread European Print This
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 Frozen Bread Dough
  • 1 Cup Sugar
  • 2 TBSP Melted Butter
  • 2 tsp. Cinnamon
  • 1/2 C Brown Sugar
  • 1 Stick Melted Butter
  • 1/2 C Chopped Nuts

Instructions

  • 1. Put loaves of bread in a plastic bag and leave in refrigerator overnight.
  • 2. Place 2 TBSP melted butter and brown sugar in the bottom of angel food pan
  • 3. Take the bread out and knead for 5 minutes
  • 4. Pull off walnut sized pieces of bread and roll in little balls
  • 5. Mix all other ingredients together
  • 6. Put balls in the mixture and lay around the pan
  • 7. Bake at 350 for 40-45 minutes
  • 8. When done flip it on to a serving plate right away

Notes

Recipe by: https://iheartnanascooking.com

Easy Monkey Bread Recipe

Make sure to follow I Heart Nana’s Cooking on Facebook and Pinterest! And if you decide to make any of our crafts or recipes, share them on my Facebook page for me to see!

You may also like

4 comments

Aurora November 20, 2019 - 10:07 pm

When you say two loaves of bread do you mean two whole loaves of sliced bread or are you taking about frozen dough as in the same ones to make rolls?

Reply
Rhetta Cravener November 20, 2019 - 10:16 pm

The Frozen Dough, not sliced bread. Sorry about that, I’ll update the recipe.

Reply
Amy December 5, 2019 - 5:37 pm

We love monkey bread, and this one looks and sounds delicious. I have chosen this post to be featured on Best of the Weekend. Thank you for sharing.

Reply
Rhetta Cravener December 8, 2019 - 7:30 pm

Thank you!

Reply

Leave a Comment